Chicken, broilers or fryers, meat and skin, cooked, roasted Conversion unit (yield from 1 lb ready-to-cook chicken) to cup, chopped or diced Calculator
Poultry Products
In 100 unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, meat and skin, cooked, roasted there is 127.14 cup, chopped or diced.
|
|
|
Nutrients in Chicken, broilers or fryers, meat and skin, cooked, roasted